How To Make Homemade Tomato Sauce

When you’re an Italian and your name is Anthony and you’re living in New Jersey, it’s a given that you should know how to make tomato sauce from scratch. So here’s my recipe for how to make homemade tomato sauce.

It’s a shame about the whole carbs are bad thing because I could eat pasta or pizza every day of the week. And besides the carbs, both pasta and pizza and have one thing in common that makes them delicious, it’s the tomato sauce. This is post is about how to make homemade tomato sauce for pasta. It’s a meat sauce and it’s great on lasagna or baked ziti or even just plain spaghetti. If you’re goal is to make pizza sauce, you probably don’t want to use this recipe. Now you definitely could use it for homemade pizza if you’re only alternative is something out of a jar. This will be much better than that. But if you do, then add a little oregano when you spread the sauce on the pizza dough and you’ll be fine.
canned tomatoes
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Scrambled Egg Bowl

Scrambled Egg Bowl

In the never ending battle to keep my weight down, I have cut out the carbs in my breakfast. I could eat a egg sandwich for breakfast everyday of my life and be happy but cutting back a little at each meal is going to help me in the long run. Eggs and vegetables are on the menu now. Hold the toast, hide the rolls, even the lowly tortilla wrap isn’t welcome on the breakfast table anymore. Here’s some of the ways that I make a scrambled egg bowl.

Scrambled Egg BowlScrambled eggs are great. They’re easy to make and taste good. But by themselves, they’re aren’t going to satisfy my hunger enough to make it to lunch. Don’t you hate it when you pack a lunch for work and you eat it before 10:00 am? I do love eating vegetables. So why not add them together with eggs in a scrambled egg bowl.

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